2026 HARVEST BUNDLE

Look out from the Tasting Room and you'll see Vista Ridge Vineyards, our estate vineyard on the slope above Keuka Lake. Every variety in this bundle is one we grow right here: six wines that represent the grapes best suited to this hillside and this lake, and the ones we've built our reputation on. It's a harvest-season snapshot of what the Finger Lakes does best. 

2025 CLASSIC RIESLING
The variety that made this region, and one of the first things we planted. Medium-bodied and bright, with green apple, tangerine, and dried apricot on the palate, and lime zest and wet stone on the nose. Endlessly food-friendly and built to reward a few years in the cellar.

2025 DRY RIESLING
The same grape, a very different wine. Fermented completely dry, with taut green citrus and white peach, a saline mineral core, and a long, clean finish with real cut to it. Pour it alongside the Classic Riesling and taste what a single decision in the cellar can do. Excellent with oysters, smoked trout, or anything off the grill.

2025 GEWÜRZTRAMINER
True to its name, gewürz means spiced or perfumed in German. Lychee, rose petal, and orange blossom lift out of the glass, followed by rich stone fruit and a warm baking-spice note on the palate. Long, clean, and soft on the finish. An outstanding aperitif with dried fruit and aged cheese, and one of the few wines that stands up to curry, spiced sausage, or sauerkraut.

2024 CHARDONNAY
Crafted with a focus on balance and texture, highlighting the character of both the vintage and the vineyard. Barrel fermentation adds layers of complexity and a velvety creaminess to the mouthfeel, while lively stone fruit stays at the forefront. Versatile enough for roast chicken, squash soup, or a quiet evening by the fire.

2024 CABERNET FRANC
The red variety the Finger Lakes was made for, and one of the most expressive things we grow. Bright red currant and raspberry on the nose, with a savory thread of dried herb and graphite underneath. Medium-bodied with fine-grained tannin and a lifted, peppery finish. A natural with pork, mushrooms, or a slow-braised anything.

2024 BLAUFRÄNKISCH
Dazzling ruby in the glass, with bright cherry and gentle spice on the nose. Medium-bodied and well-defined, with blackberry, red cherry, and thyme on the palate. Light tannin, subtle smoke, and delicate spice carry the finish. Serve with a slight chill and watch it disappear.