Recipes & Pairings

Appetizer

Burrata with Grilled Stone Fruit, Prosciutto, and Honey

This is summer on a plate — creamy burrata split open to pool against charred peaches and salty…

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Entrée

Seared Scallops with Lemon Brown Butter and Capers

There are few things more elegant than a properly seared scallop — golden and caramelized on the outside,…

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Entrée

Pan-Seared Steak with Herb Butter and Roasted Garlic

A perfectly seared steak is one of the great pleasures in cooking — and one of the simplest…

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